RESTAURANT MENU

STARTERS

BRUSCHETTA
semi-dried cherry tomatoes, basil, flaked cottage cheese and marinated olives
€7.50

MOZZARELLA DI BUFALA AND TOMATOES
four types of tomatoes topped with mozzarella di bufala, grilled zucchini and basil pesto
€12.50

PEPPERED CRUSTED BEEF TENDERLOIN CARPACCIO
pulled beef bon bon, funghi di muschio, grana padano cheese shavings and truffle oil
€13.50

HOMEMADE SALMON GRAVALAX
sea asparagus, petit salad and squid ink
€13.50

MOULES MARINIERE
black shell mussels, white wine, shallots, herbs and double cream
€13.50

CALAMARI FRITTI
tossed with chilli, ginger, spring onion and coriander, caper mayo
€11.50

HOMEMADE OVEN BAKED FOCACCIA PAN
mozzarella,tropea onions, thin sliced pork belly, rosemary, extra virgin olive oil, black pepper and himalayan salt
€10.95

PIZZA DOUGH ROLL
garlic butter, cherry tomato, mozzarella di bufala, basil and sicilian extra virgin olive oil
€10.95

SALADS

CORN FED CHICKEN CAESAR SALAD
cos lettuce, valeriana, grilled grain fed chicken breast, streaky bacon rashers, grana padano cheese, garlic and herb croutes,cherry tomatoes and caesar dressing
€14.50

MARINATED VEGETABLE SALAD
cos lettuce, avocado, beetroot, roast bell peppers, grilled corn, red onions quinoa, pumpkin seeds and aegadian pesto
€12.95

FRESH TUNA NICOISE SALAD
cos lettuce, haricot vert, white anchovies, cherry tomatoes, red onions, olives, tuna, boiled new potato and quail eggs
€13.75

GRILLED PEACHES AND BURRATA CHEESE SALAD
cos lettuce, grilled peaches, burrata cheese, red onions, pecan nuts, rucola, mint and peach vinaigrette
€14.00

VIETNAMESE BEEF SALAD
cos lettuce, strips of beef ribeye,lambs’ lettuce, grilled baby corn, spring onions, mangetout, carrots, cucumber and cilantro dressing
€16.75

FRESH PASTA

MACCHERONI AL TORCHIO
maltese sausage, cherry tomatoes, mushrooms, chilli and extra virgin olive oil
€10.95

STROZZAPRETI
bacon, chicken, radicchio, sultanas and parmesan cheese cream sauce
€13.95

BIGOLI
pulled beef, white and porcini mushrooms cream sauce, pecorino cheese
€13.95

SPAGHETTI VONGOLE
clams, garlic, chillies, white wine, fish broth, parsley, extra virgin olive oil and lemon pangrattato
€14.95

TAGLIATELLI
local prawn, calamari, fennel cream sauce, thyme and flaked almonds
€15.50

TORTELLINI RIPIENI CON FUNGHI PORCINI
asparagus, tomato concasse, aromatic sauce, rucola and grana shavings
€15.00

BURGERS

HOME MADE PURE BEEF PATTIES

caramelized red onion and tomato wheels
€11.50

matured cheddar cheese,caramelized red onions and tomatoes
€12.50

bacon, chili sauce, crispy onions and redleicester cheese
€13.75

IRISH CERTIFIED ANGUS 100% BEEF PATTY

caramelized red onion and tomato wheels
€16.85

caramelized red onion, bacon, red leicester cheese and tomato
€17.95

HOMEMADE PORK PATTIES

blue cheese, caramelized red onion and pears
€12.50

brie cheese, tropea onion and plum jam, rucola
€13.50

all patties are served with tossed salad and straight cut chips

MAINS

TEMPURA FRIED COD FILLETS
pea puree, grilled baby asparagus, leeks, fish and kikkoman soy jus
€22.50

PAN-FRIED SEABASS
couscous tabbouleh, lemon and chive butter sauce
€23.50

CHAR-GRILLED TUNA
peperonata and salsa verde
€23.50

PAN-SEARED SALMON FILLETS
balsamic beets, dill yogurt and baby spinach salad
€23.50

RED PESTO MARINATED CHICKEN THIGHS
pak choi, zucchini, capsicums, guanciale, basil and olive puree
€19.50

GRILLED FILLET OF PORK
tropea onion and plum jam, red chicory, carrot puree, portjus
€20.50

GRILLED VEAL RIBEYE CUTLET
thyme pangrattato, red onion, fior di latte mozzarella, rucola and basil
€27.50

GRILLED ARGENTINEBEEF RIB EYE
carrots, leeks, onions, zucchini, baby spinach and mushrooms
€27.50

GRILLED FILLET OF BEEF
carrots, leeks, onions, zucchini, baby spinach and mushrooms
€29.00

all mains are served with straight cut chips

SAUCES –  €1.90
mushroom sauce, pepper sauce, gorgonzola sauce, homemade bbq sauce

PIZZA

FIOR DI LATTE
tomato sauce, fior di latte mozzarella and basil
€10.50

MISTO FUNGHI
mozzarella, porcini mushrooms puree, white mushrooms, caciocavallo cheese and truffle oil
€12.50

PISTACHIO – MORTADELLA
mozzarella, ricotta cheese, mortadella and pistachio pesto
€12.00

POLLO – SPINACI
Tomato sauce, mozzarella, corn fed chicken, bacon, leeks, baby spinach and radicchio
€13.95

CALABRESE
mozzarella, cream cheese, spianatacalabresepiccante and rucola
€13.00

BURRATA E POMODORI
burrata cheese, yellow and red cherrytomatoes, spinach leaves, crushed pepper and extra virgin olive oil
€13.50

FRESCA
garlic butter, basil, mozzarella di bufala, sun-dried tomatoes, black olives and rucola
€12.50

GENOVESE
mozzarella, cherry tomato, streaky bacon, spring onions and genovese pesto
€12.50

FORMAGGI – PERA – NOCI
tomato sauce, mozzarella di bufala, provolone, gorgonzola, pecorino, pears and walnuts
€14.50

CAFE DEL MAR
tomato sauce, mozzarella, fresh local prawns, black shell mussels, calamari, vongole, fresh tuna, olives and fresh herbs
€15.00

PARMIGGIATA
mozzarella, sliced tomato, grilled aubergine, parma ham, grana shavings, rucola and basil oil
€14.50

GUANCIALE E SALSICCIA mozzarella, braised pork cheeks, sliced garlic, maltese sausage, roast potatoes, onions and thyme
€13.50

EXTRA TOPPINGS

cheese toppings:
mozzarella, ricotta, cream cheese, provolone, gorgonzola, pecorino, grana, caciocavallo €1.85
fior di latte mozzarella €3.25
bufala and burrata €4.85

fish toppings:
black shell mussels, calamari, vongole, fresh tuna €3.25
fresh local prawn per piece €4.60

meat toppings:
mortadella, corn fed chicken, bacon, calabrese piccante, parma ham, pork cheeks, maltese sausage €2.95

veggie toppings:
tomato sauce, mushrooms, leeks, baby spinach, radicchio, rucola, cherry tomatoes, sun-dried tomatoes, black olives, spring onions, sliced tomato, aubergine, roast potatoes €1.95

KIDS MENU

CHICKEN NUGGETS AND CHIPS
€5.95

FISH FINGERS AND CHIPS
€6.25

SPAGHETTI TOMATO SAUCE
€5.95

PENNE CREAM SAUCE
€5.95

SHAPED CHEESE RAVIOLI TOMATO SAUCE
€6.25

KIDDIES PIZZA
tomato sauce, mozzarella, ham and cocktail sausages
€6.95

the chef

THE CHEF

The Executive Head Chef is Michael Farrugia is
one of the crucial points of our establishment
where he adjusts to different scenarios depending
on the need of the day or event, He also oversees
the Maritim Hotel, Al Ponte Pizzeria and
The Arches Restaurant famed for its fine dining.

OPENING HOURS

Café del Mar will be open regularly next Summer 2019.
For corporate events this winter, kindly email events@cafedelmar.com.mt

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